Editorial: Nutrition at the Crossroads: Food at the Intersection of Environmental, Economic, and Social Sustainability
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Authors
Rosentrater, Kurt A.
Palmade, Laetitia
Kongar, Elif
Issue Date
2019-10-01
Type
Article
Language
en_US
Keywords
Food , Sustainability , Environment , Water , Energy
Alternative Title
Abstract
Description
Kurt A. Rosentrater, Laetitia Palmade, and Elif Kongar's editorial about food and environmental, economic, and social sustainability.
Citation
Rosentrater KA, Palmade L and Kongar E (2019) Editorial: Nutrition at the Crossroads: Food at the Intersection of Environmental, Economic, and Social Sustainability. Frontiers in Nutrition 6:158.
Publisher
Frontiers Media